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Fishing Village Restaurant @ Teluk Bahang

I haven't been up to Batu Ferringhi for a long time and I can't even remember when was my last visit. I have always loved Batu Ferringhi. It's a nice place to hangout with friends, wandering around the night market (or also known as "pasar malam") and walking on the sandy beach are wonderful things to do.

Since I had nothing to do for the following days, I decided to get a couple of friends at the newly established Hard Rock Hotel for some rock-n-roll-fun. We were actually planning for a dinner at Hard Rock Cafe but things didn't turn up to be so satisfying. We had forgotten to make a booking for that. Damn it~ the cafe was fully booked.


So, having nothing to eat. We eventually drove further up to Teluk Bahang (a quiet fishing village at the tail-end of the coastal road on the northern side of Penang Island) and ended up having dinner at the crowded Fishing Village Restaurant.




When we reached there, it was nearly 8.30pm already and everyone was starving. Thank god we were lucky enough to get seated after waiting for 10 minutes. One of my friends was quite in a rush to go back home. So, we ordered something simple and FAST! Actually, the dishes weren't really "FAST", it took approximately 40 minutes for them to be served~~~


Fried Kailan
Haha....this vege has a "weird" name. According to the wikipedia, Kailan is also known as Gai-Lan, Chinese broccoli or Chinese kale. It's a slightly bitter leaf vegetable featuring thick, flat, glossy blue-green leaves with thick stems and a small number of tiny, almost vestigial flower heads. A common dish for Chinese people.


Deep fried squid
This was the best dish on the table. I simply love the squid covered in the golden deep fried skin. But it was a little bit too oily for me. A must to try!!!


Steamed Big Fresh Prawns
Steamed prawns is one of my favourites too, they rank among my list. But the most important thing, my prawns have to be big and fresh. They are totally tempting with soy sauce.


Char Hor Fun
I like this dish. The gravy and the hor fun made a great couple! The hor fun itself was very "slippery" and yummy. And the chef was generous enough to give us quite a number of big fresh prawns.

The restaurant prides itself in offering great seafood. For me, the price was not too high, our total bill was only RM50. It's advisable to go this place earlier, around 6-7pm is the best, you can enjoy the sunset while waiting for your food to be served and you don't need to wait to be seated.

Fishing Village Restaurant Sdn. Bhd.

Address:
765, MK.2,
Teluk Bahang, 11050 Penang.



Tel:
04-885 2084

Business Hours:
3-11pm

Argh~~I was really disappointed with our dinner. This wasn't the night that I wanted. Rock-n-roll dinner eventually turned up to be THIS! I am not going to give up for I am a die-hard fan of Hard Rock Cafe and Hard Rock Hotel. Stay tuned for my up-coming post. I am giving you a trip to Hard Rock for sure!!!

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Ice-cream Mooncakes 冰淇淋月饼

I am sorry for not having new posts for the previous weeks. Even though Mooncake Festival is over for quite a long time already, I have some special mooncakes to share with you. This year, I got a box of exquisite mooncakes from my friend. Unlike the traditional mooncakes with salted egg yolks, this box of mooncakes are made of ice-cream.



See, even the packing of the mooncakes are special~ This box of mooncakes are from Taiwan, so, I guess the price will be slightly higher than the normal ones. But I prefer these, they are cute and delicious~~


Aren't they cute? From the packaging, you will know that there will be surprises in there.Made with specially selected, top-quality ingredients for superior taste, texture and presentation, this is certainly a great gift for your loved ones.


Aren't they cute?! I really don't want to eat them........


Doraeyaki Ice-cream Mooncake


Strawberry & Red Bean Ice-cream Doraeyaki Mooncake


Hokaido Creamy Milk Doraeyaki Mooncake 北海道牛奶



Extremely cute Ice-skin Mooncakes
Ice-skin mooncakes (or also known as Snow skin mooncakes冰皮月餅) are my favourite. I am not a huge fan of the traditional ones because I don't like to eat salted egg yolks. Ice-cream mooncakes are commonly sold at a higher price than the ordinary ones and they have to be kept in the refrigerator. Nice to see and also Nice to EAT~~~!



Mua Chee Mooncake
This is really something special, especially for Malaysians. Malaysia Mua Chee is totally different from Taiwan Mua Chee(for pictures of Taiwan Mua Chee, click here). I've never tried this before, and I really like this. Kinda like eating gummy bears with ice-cream inside!!


Swiss roll Mooncake
Wrapped up with a layer of ice-skin, with lots of strawberry-flavoured cream, this is something that's worth craving for.



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